FULL DAY COURSE
no experience required!
Join our simple, enjoyable cooking course led by expert chefs.
SCHEDULE
- Pick up: 8:30 pm - 9:00 am
- Free transportation within 4 km in Chiang Mai downtown
- Local market tour
- Making curry paste
- Cook by yourself (8 dishes)
- Adventure cooking (optional)
- Enjoy your meal!
- Back to hotel around 4:00 pm
WHAT YOU WILL GET
- Color cooking book
- All ingredients for cooking
- One cooking space per one person
- Free Wi-Fi internet
- Free transportation
(within 4 km in Chiang Mai downtown)
- Free coffee, tea, water.
Full Day Menu
Customize your dish selection with three options for each.
All dishes can be tailored to suit your taste, available in vegetarian or vegan, and can be prepared to your desired level of spiciness.
Soup
- Khao Tom (Rice soup)
- Tom Kha ( Coconut milk soup )
- Tom yum ( hot and sour soup )
- Tom Jued (Non-spicy soup with vegetable)
Stir-fried
- Kai Pad Med ( chicken with cashew nuts )
- Pad Ka Pow ( fried holy basil leaves with meats )
- Pad Preaw Whan (stir-fried vegetable and meats with sweet and sour sauce )
- Pad Pak Boong ( Morning glory stir-fried )
Curry
- Khao soi ( Northern Style Curried Noodle Soup with Chicken or tofu )
- Kaeng Kheaw Waan ( Green Curry )
- Panaeng Curry
- Masman Curry
Everyone cooks all the dishes on the set menu
- Curry paste
- Herbs drinks
- Pad Thai
- Papaya salad
- Khao Neaw Mamuang ( sweet sticky rice with mango )
- Vegetables Springs rolls
- Banana Springs rolls
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